| S.No. | Paper Name | Total Students | General | General_Female | OBC | OBC_Female | SC | SC_Female | ST | ST_Female | Pass | Fail | Pass% |
| 1 | Accommodation and Front Office Operations- Industry Exposure -1 | 48 | 30 | 5 | 13 | 0 | 4 | 0 | 1 | 0 | 39 | 9 | 81.25 |
| 2 | Food & Beverage Service Operations - Industry Exposure -1 | 48 | 30 | 5 | 13 | 0 | 4 | 0 | 1 | 0 | 45 | 3 | 93.75 |
| 3 | Food Production Operations - Industry Exposure -1 | 48 | 30 | 5 | 13 | 0 | 4 | 0 | 1 | 0 | 44 | 4 | 91.67 |
| 4 | Personality Skills for Hospitality - Learning from Industry | 48 | 30 | 5 | 13 | 0 | 4 | 0 | 1 | 0 | 47 | 1 | 97.92 |