| S.No. | Paper Name | Total Students | General | General_Female | OBC | OBC_Female | SC | SC_Female | ST | ST_Female | Pass | Fail | Pass% |
| 1 | Accommodation and Front Office Operations- Industry Exposure -1 | 22 | 21 | 4 | 1 | 0 | 0 | 0 | 0 | 0 | 19 | 3 | 86.36 |
| 2 | Food & Beverage Service Operations - Industry Exposure -1 | 22 | 21 | 4 | 1 | 0 | 0 | 0 | 0 | 0 | 19 | 3 | 86.36 |
| 3 | Food Production Operations - Industry Exposure -1 | 22 | 21 | 4 | 1 | 0 | 0 | 0 | 0 | 0 | 19 | 3 | 86.36 |
| 4 | Personality Skills for Hospitality - Learning from Industry | 22 | 21 | 4 | 1 | 0 | 0 | 0 | 0 | 0 | 19 | 3 | 86.36 |