| S.No. | Paper Name | Total Students | General | General_Female | OBC | OBC_Female | SC | SC_Female | ST | ST_Female | Pass | Fail | Pass% |
| 1 | Food microbiology | 9 | 5 | 5 | 0 | 0 | 3 | 3 | 1 | 1 | 9 | 0 | 100 |
| 2 | Food microbiology-Lab | 9 | 5 | 5 | 0 | 0 | 3 | 3 | 1 | 1 | 9 | 0 | 100 |
| 3 | Food science | 9 | 5 | 5 | 0 | 0 | 3 | 3 | 1 | 1 | 9 | 0 | 100 |
| 4 | Food science -Lab | 9 | 5 | 5 | 0 | 0 | 3 | 3 | 1 | 1 | 9 | 0 | 100 |
| 5 | Nutrition management and health | 9 | 5 | 5 | 0 | 0 | 3 | 3 | 1 | 1 | 9 | 0 | 100 |
| 6 | Nutrition management and health-Lab | 9 | 5 | 5 | 0 | 0 | 3 | 3 | 1 | 1 | 9 | 0 | 100 |