S.No.
|
Paper Name
|
Total Students
|
Pass
|
Fail
|
Pass%
|
1 | Human Resource Practices (Industry Exposure) | 32 | 30 | 2 | 93.75 |
2 | Practices in Accommodation Management (Industry Exposure) | 4 | 4 | 0 | 100 |
3 | Practices in Food Service Management (Industry Exposure) | 14 | 13 | 1 | 92.86 |
4 | Practices in Foreign Cuisines (Industry Exposure) | 12 | 11 | 1 | 91.67 |
5 | Practices in Front Office Management (Industry Exposure) | 2 | 2 | 0 | 100 |
6 | Safety, Security and Travel Documentation Facilitation Management Practices (Industry Exposure) | 32 | 30 | 2 | 93.75 |
7 | Writing Skills for Hospitality (Writing of Industrial Reports) | 32 | 30 | 2 | 93.75 |